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Kool-Aid Grapes

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 1440 minutes
  • Total Time: 1455 minutes
  • Yield: 6 servings 1x
  • Category: Snack
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing summer treat with playful flavors of Kool-Aid coated on juicy green grapes.


Ingredients

Scale
  • 6 oz Kool-Aid mix (any flavor)
  • 3 lbs Green grapes

Instructions

  1. Freeze the grapes for approximately 1 hour.
  2. Twist off the stems while the grapes are still frozen.
  3. Rinse the grapes in a colander under cool water.
  4. Divide the rinsed grapes into ziplock bags based on Kool-Aid flavors.
  5. Add Kool-Aid mix to each bag, seal tightly, and shake gently to coat the grapes.
  6. Spread the coated grapes in a single layer on a baking sheet lined with parchment paper.
  7. Freeze the baking sheet for 24 hours.
  8. Enjoy the frozen Kool-Aid grapes!

Notes

Make sure the grapes are thoroughly dry for better Kool-Aid adherence. You can customize with sea salt or lime zest for added flavor.


Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 12g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg