Description
A heartwarming bowl of Crockpot BBQ Chicken Mac & Cheese featuring tender chicken in rich BBQ sauce with creamy melted cheeses and delicate macaroni.
Ingredients
Scale
- 2 cups cooked macaroni
- 2 cups shredded chicken (rotisserie or grilled)
- 1 cup BBQ sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup cream or milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Combine the cooked macaroni, shredded chicken, BBQ sauce, garlic powder, onion powder, and a generous sprinkle of salt and pepper in the crockpot.
- Pour in the cream or milk, gently folding the liquids into the mixture.
- Top generously with shredded cheddar and mozzarella cheeses.
- Cover the crockpot and set it to low, cooking for 4-6 hours.
- Stir well before serving to distribute the melted cheeses.
Notes
Make-ahead tips: Prepare ingredients the night before and store them in the fridge. Consider adding cooked bacon or fresh vegetables for customization.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg